Red Gate Ranch

From Farm to Table Through the Red Gate

how to purchase Meats & Veggies

Weekly Vegetable CSA - NEW!

We are excited to announce that we are now accepting enrollments for our Weekly Farm Box Program! Members will receive 29 weeks (from May through mid November) of high quality vegetables and culinary herbs grown in our expanded market garden!  Not only will your membership provide over six months of local organically* grown food, it is also a powerful investment in your health, your community, our environment, and our local economy. See our Garden page for details.

Farmer's Market Schedule

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  • Red Bluff - Saturdays 9:00am-1:00pm at River Park, 100 N. Main Street (Year Round, Rain or Shine!) 
  • Red Bluff - Wednesdays 5pm-8pm at Washington & Pine Streets (Seasonally Mid June-Late Aug)

  • Redding's Gather Marketplace! - Saturdays 9am-1pm located at 1043 State Sr (Year Round, Indoor Market)

Whole Shares

This is our favorite way to sell meat!  Read our Pastured Meats page for more information about the benefits of purchasing meat in whole or half shares. Click here for our Whole/Half Pork Order Form.

To place your order:

  1. Contact us so we can complete your order form
  2. Pay deposit (Cash, Check, or Paypal below.)  

Contact us with any questions along the way.   We will help you arrange pick up and are able to coordinate delivery in some cases in Northern California. (Delivery fees will apply and will be determined by your location.)

Buyers Clubs

Want to receive a regular delivery of quality pasture raised meats in your community? Contact us to discuss your preferred frequency and our minimum requirements so we can formulate a plan that works for you and your area!  (Northern California and Southern Oregon only.)





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