join our Vegetable farm box cSA!
January-April (Winter Shares, boxes provided every other week) *FULL for 2020!
May-mid November (Main Season Shares, boxes provided weekly) *Now Accepting Enrollments - check out the Early Bird Special below!
Our CSA will not only provide you with year-round, locally grown, nutrient dense food, it is also a powerful investment in your health, your community, our environment, and our local economy. Your membership will include:
6 + varieties of vegetables & herbs in each box
Weekly emails with box contents and recipes
Promotions on pasture raised, heritage pork
Priority reservations on seasonal meat shares
Our commitment to build soil and grow food with the utmost integrity
Invitations to member exclusive farm events, planting days, and CSA garden days
More time spent in the kitchen preparing and enjoying meals, and less time spent going to the grocery store!
While cooking habits vary greatly from household to household, we believe that one box will provide enough produce for a family of four with moderate appetites. If your household needs more or less we encourage you to consider signing up for multiple shares OR share your box with a family member, friend, or neighbor.
now accepting SPRING 2020 enrollments!
Choose one pick up site for the season:
1. Wednesday afternoons at Red Gate Ranch (1-6pm)
2. Thursdays at the Duivenvoord Farms, NEW FOR SPRING 2020 - Time TBD
3. Fridays at Redding Sports Therapy in Redding (3pm-5pm) *Winter Season Only!
4. Saturdays at The Redding Farmers Market (8am-12pm) *Main Season Only!
5. Saturdays at the Red Bluff farmers market (9am-12pm)
Choose your payment option for January-April (Winter) Shares:
Pay in Full by Jan 1st: $225 *Most cost effective!
Two Payments: $243 ($121.50 due Dec 1st & Jan 1st) Credit card or checks due at time of enrollment.
Choose your payment option for May-mid-November (Main Season) Shares:
Pay in Full: $725 *Most cost effective!
announcing our Early Bird Special!
$700, paid in full by November 15th, 2019!
Monthly Credit Card Payments: $808 ($161.60 due May 1st-Sept 1st, 5 pmts.) Includes $25 admin fee
Joining us mid-season? No problem - we’ll prorate your enrollment fees:
The number of weeks left in the season X $25 per week = Your total enrollment fee due in full. (For payment plans we charge $27 per week and will set you up with an easy payment plan to fit all budgets.)
We grow multiple varieties of the following veggies:
Spinach, Collards, Kale, Eggplant, Mizuna, Pac Choy, Komatsuna, Swiss Chard, Celery, Tomatoes, Peppers, Onions, Leeks, Cucumbers, Carrots, Beets, Zuchinni, Crookneck Squash, Radishes, Melons, Cabbage, Turnips, Lettuce, Arugula, Winter Squash, and more!
You will also find herbs in your box like: Parsley, Chives, Rosemary, Thyme, Marjoram, Oregano, Basil, Tulsi, Dill, Cilantro, Sage, Lemon Verbena, Savory, and Burdock root to name a few!
Our vision of supporting the land
The Red Gate Gardens began in Spring of 2012 with two double dug garden beds and a large vision. The vision was to grow healthy food alongside our children, friends, and families in a way that supports the land. We grow a wide variety of herbs and vegetables with plans to expand production in an effort to bring more herbal offerings to the community.
Quality & beliefs
We use only Organic, Non-GMO seeds. We also choose open pollinated varieties for our garden. Many of the sprays and chemicals on the market that are approved for use on certified organic produce are not products that we feel comfortable using on our food. We often implement unique predator controls and low impact solutions to deal with the common imbalances that come when working with nature. Ultimately, building healthy soil which is rich in biology is the best method for ensuring healthy plants. Our customers are welcome to come see our gardens and to ask any questions they might have about our practices.